These delicious cookies are gluten-free and made of rice-whole flour.
They perfectly fit into the pre-Christmas period or for coffee and cake. Their sweetness is exclusivly due to rice syrup.
- suitable for a low-fructose diet
- low in sucrose
Ingredients: Organic rice-whole flour (51%), organic rice syrup, organic palm oil, water, thickener: organic guar gum, organic tartar baking powder (organic corn starch, acidifier potassium tartrate [tartar], raising agent sodium carbonate [natron]), glaze (13%): organic cocoa mass, organic cocoa butter, organic rice syrup powder (organic fermented rice, water), organic ricesyrup powder (organic fermented rice, water)
(May contain traces of milk
. >What does this mean?
Suitable for a low-fructose diet, with Fructose <0.5% and Sucrose <0.5%.
of which saturates
Without sorbitol, without sweeteners in accordance with Regulation (EC) No. 1333/2008. Glucose (Dextrose) 4%, Maltose (Malt Sugar) 8%.